南林間の焼肉屋

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- Raw Tan
  385 yen(税込)
  Because the amount that can be obtained is very small, it is often treated as the highest quality part of tongue! The tongue base has less movement than the tip, so the muscles are not as developed, and it is a juicy and tender part with plenty of fat.
  1/10
  Raw Tan
  385 yen(税込)
  Because the amount that can be obtained is very small, it is often treated as the highest quality part of tongue! The tongue base has less movement than the tip, so the muscles are not as developed, and it is a juicy and tender part with plenty of fat.
- Sing Sing
  352 yen(税込)
  It is the core part near the center of the tender part located even further inside than the inner thigh. Even though it is thigh meat, it is very tender and has a fine texture. It is a tender and delicious meat with lean meat and light marbling.
  1/10
  Sing Sing
  352 yen(税込)
  It is the core part near the center of the tender part located even further inside than the inner thigh. Even though it is thigh meat, it is very tender and has a fine texture. It is a tender and delicious meat with lean meat and light marbling.
- Misji
  352 yen(税込)
  It corresponds to the "arm meat" located behind the shoulder blade.It is easy to distinguish from its cross-section, as it has a distinctive line down the middle.The back of the shoulder blade, where the misuji is located, does not move much, so it is a soft and easy-to-eat part.
  1/10
  Misji
  352 yen(税込)
  It corresponds to the "arm meat" located behind the shoulder blade.It is easy to distinguish from its cross-section, as it has a distinctive line down the middle.The back of the shoulder blade, where the misuji is located, does not move much, so it is a soft and easy-to-eat part.
- Kamenoko
  ¥ 330(税込)
  This cut is located near the base of the cow's hind leg, and has a firm texture that is characteristic of lean meat, and a refreshing meaty flavor.
  1/10
  Kamenoko
  ¥ 330(税込)
  This cut is located near the base of the cow's hind leg, and has a firm texture that is characteristic of lean meat, and a refreshing meaty flavor.
- Top Hirami
  385 yen(税込)
  It has a rich savory and sweet taste, and you can enjoy a deep flavor that rivals red meat!
  1/10
  Top Hirami
  385 yen(税込)
  It has a rich savory and sweet taste, and you can enjoy a deep flavor that rivals red meat!
- Nakaochi
  308 yen(税込)
  The meat between the ribs is coarse and somewhat tough, but also contains a good amount of fat.It has a rich taste, and the more you chew it, the more full-bodied the flavor becomes.
  1/10
  Nakaochi
  308 yen(税込)
  The meat between the ribs is coarse and somewhat tough, but also contains a good amount of fat.It has a rich taste, and the more you chew it, the more full-bodied the flavor becomes.
- Chili Pepper
  286 yen(税込)
  This is meat from around the shoulder blade of a cow, a lean cut with lots of fine fibers, and a very chewy cut of beef.
  1/10
  Chili Pepper
  286 yen(税込)
  This is meat from around the shoulder blade of a cow, a lean cut with lots of fine fibers, and a very chewy cut of beef.
- Tantro
  385 yen(税込)
  This is a cut from the base of the pork tongue, known as the "tongue root." You can enjoy a different softness and flavor than regular pork tongue.
  1/10
  Tantro
  385 yen(税込)
  This is a cut from the base of the pork tongue, known as the "tongue root." You can enjoy a different softness and flavor than regular pork tongue.
- Premium beef cheek
  ¥ 330(税込)
  A rare cut that becomes more delicious the more you chew it.
  1/10
  Premium beef cheek
  ¥ 330(税込)
  A rare cut that becomes more delicious the more you chew it.
- Nagoya Cochin
  275 yen(税込)
  The meat is very elastic, firm, chewy, and full of flavor!
  1/10
  Nagoya Cochin
  275 yen(税込)
  The meat is very elastic, firm, chewy, and full of flavor!
- Minamino
  ¥ 330(税込)
  This is the meatiest part of the cow's rumen! It's particularly thick and chewy, bursting with sweetness with every bite!
  1/10
  Minamino
  ¥ 330(税込)
  This is the meatiest part of the cow's rumen! It's particularly thick and chewy, bursting with sweetness with every bite!
- Beef liver
  ¥ 198(税込)
  It's soft, has just the right amount of elasticity, and is smooth to the touch!
  1/10
  Beef liver
  ¥ 198(税込)
  It's soft, has just the right amount of elasticity, and is smooth to the touch!
- Shirokoro
  176 yen(税込)
  Enjoy the tender white fish!
  1/10
  Shirokoro
  176 yen(税込)
  Enjoy the tender white fish!
- Pork tongue
  121 yen(税込)
  It's low in fat and has a crunchy texture! It has a light flavor and is easy to eat!
  1/10
  Pork tongue
  121 yen(税込)
  It's low in fat and has a crunchy texture! It has a light flavor and is easy to eat!
- Pork kashira
  131 yen(税込)
  This is the area from the temples to the cheeks! It's soft and rich in collagen, making it juicy and delicious!
  1/10
  Pork kashira
  131 yen(税込)
  This is the area from the temples to the cheeks! It's soft and rich in collagen, making it juicy and delicious!
- Torimomo
  132 yen(税込)
  The thigh meat has just the right amount of fat, a firm texture, and a rich flavor!
  1/10
  Torimomo
  132 yen(税込)
  The thigh meat has just the right amount of fat, a firm texture, and a rich flavor!
- Seseli
  132 yen(税込)
  The meat around the chicken's neck is firm, and when you put it in your mouth and chew it, the moderate elasticity and delicious fat spread throughout your mouth!
  1/10
  Seseli
  132 yen(税込)
  The meat around the chicken's neck is firm, and when you put it in your mouth and chew it, the moderate elasticity and delicious fat spread throughout your mouth!
- Gizzard
  99 yen(税込)
  The crunchy texture is addictive!
  1/10
  Gizzard
  99 yen(税込)
  The crunchy texture is addictive!
- Tanshita
  88 yen(税込)
  The soft part attached to the pig's tongue! A popular cut for tripe lovers!
  1/10
  Tanshita
  88 yen(税込)
  The soft part attached to the pig's tongue! A popular cut for tripe lovers!
- *If you have any questions about meat, please feel free to ask our staff.
  -
  1/10
  *If you have any questions about meat, please feel free to ask our staff.
  -
Recommended! Three types of sashimi
- Semi Mai stab
  ¥ 660(税込)
  This white tripe has been thoroughly prepared! Please give it a try!
  1/10
  Semi Mai stab
  ¥ 660(税込)
  This white tripe has been thoroughly prepared! Please give it a try!
- Tongue stab
  ¥ 660(税込)
  It's cooked at a low temperature! Enjoy it as is without grilling.
  1/10
  Tongue stab
  ¥ 660(税込)
  It's cooked at a low temperature! Enjoy it as is without grilling.
Meat accompaniment
- Tokachi beef belly bowl
  ¥ 690(税込)
  Our store is an official Tokachi Slow Foods retailer! This is a dish that can only be found at a limited number of restaurants in the prefecture! It won the Grand Prix at the 12th Local Bowl Championship in Tokyo Dome! We are an official retailer! There are many imitations on the market, but we are the only place where you can eat the real thing at this price!
  1/10
  Tokachi beef belly bowl
  ¥ 690(税込)
  Our store is an official Tokachi Slow Foods retailer! This is a dish that can only be found at a limited number of restaurants in the prefecture! It won the Grand Prix at the 12th Local Bowl Championship in Tokyo Dome! We are an official retailer! There are many imitations on the market, but we are the only place where you can eat the real thing at this price!
- Kimchi
  360 yen(税込)
  1/10
  Kimchi
  360 yen(税込)
- Changer
  380 yen(税込)
  1/10
  Changer
  380 yen(税込)
- Korean paste
  220 yen(税込)
  1/10
  Korean paste
  220 yen(税込)
- Cheat Regular
  580 yen(税込)
  1/10
  Cheat Regular
  580 yen(税込)
- Semi Mai stab
  ¥ 660(税込)
  1/10
  Semi Mai stab
  ¥ 660(税込)
- Tongue stab
  ¥ 660(税込)
  1/10
  Tongue stab
  ¥ 660(税込)
- Bean sprouts namul
  297 yen(税込)
  1/10
  Bean sprouts namul
  297 yen(税込)
- Carrot Namul
  297 yen(税込)
  1/10
  Carrot Namul
  297 yen(税込)
- Sanchu
  350 yen(税込)
  1/10
  Sanchu
  350 yen(税込)
- Chilled tomatoes
  350 yen(税込)
  1/10
  Chilled tomatoes
  350 yen(税込)
- Chilled cucumber
  ¥ 330(税込)
  1/10
  Chilled cucumber
  ¥ 330(税込)
- Party people
  ¥ 330(税込)
  We freeze bell peppers for two days to remove the bitterness! These crispy peppers have a sweet taste.
  1/10
  Party people
  ¥ 330(税込)
  We freeze bell peppers for two days to remove the bitterness! These crispy peppers have a sweet taste.
- Potasara
  ¥ 330(税込)
  Curry salt adds an accent ♪
  1/10
  Potasara
  ¥ 330(税込)
  Curry salt adds an accent ♪
- Garlic pickles
  297 yen(税込)
  1/10
  Garlic pickles
  297 yen(税込)
- Grilled cabbage
  380 yen(税込)
  1/10
  Grilled cabbage
  380 yen(税込)
- Salt cabbage
  400 yen(税込)
  1/10
  Salt cabbage
  400 yen(税込)
- Seaweed soup
  380 yen(税込)
  1/10
  Seaweed soup
  380 yen(税込)
- Egg soup
  430 yen(税込)
  1/10
  Egg soup
  430 yen(税込)
- rice
  ¥ 330(税込)
  1/10
  rice
  ¥ 330(税込)
- Assortment of three kinds of namul
  595 yen(税込)
  We offer bean sprout namul, carrot namul, and kimchi in easy-to-eat portions.
  1/10
  Assortment of three kinds of namul
  595 yen(税込)
  We offer bean sprout namul, carrot namul, and kimchi in easy-to-eat portions.
- Anchovy cabbage
  440 yen(税込)
  It's also great as a snack!
  1/10
  Anchovy cabbage
  440 yen(税込)
  It's also great as a snack!
- Strawberry Rare Cheesecake
  320 yen(税込)
  It's a refreshing dish to eat after meat.
  1/10
  Strawberry Rare Cheesecake
  320 yen(税込)
  It's a refreshing dish to eat after meat.
- Big marshmallow
  180 yen(税込)
  Very popular with both children and adults! Let's grill it well in the BBQ mood♪
  1/10
  Big marshmallow
  180 yen(税込)
  Very popular with both children and adults! Let's grill it well in the BBQ mood♪

備考

(1) In general, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.*The menu is subject to change depending on the meat availability.Please note.